Characteristics:
Finely
cut leaves give it a fernlike look. Reaches 36 inches high with umbrella-shaped
clusters of white flowers late spring/early summer. The flowers develop into
flavorful seeds. Growing
Information:
Sweet
cicely is a great herb to grow in a lightly shaded garden with loose, rich
soil, with lots of organic matter. Space about 18 inches apart. Start with
a small plant from a nursery - purchased seeds often don't germinate well. Propagation:
Sweet
cicely can be slow to germinate and difficult to transplant, so sow it directly
in the site you want, using freshly ripened seeds in the fall. Once it is established,
it will often self-sow. Possible
Problems:
Deadhead
carefully to avoid excessive self-sowing. If aphids attack, blast them off
the plant with your garden hose or spray with insecticidal soap. Harvesting
and Using:
Sweet
cicely seeds have a pleasant flavor that is great in tea or dessert breads.
The flavor is strongest in fresh green, unripe seeds. You can also eat the
leaves in salads. |