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The Cure Is in the Kitchen
. . . or perhaps, the garden. In this comprehensive compendium of simple, easily accessible natural remedies for the home treatment of minor ailments and injuries, a leading English herbalist introduces us to the amazing world of medicinal herbs, vegetables, and fruits, and teaches us how to turn them into healing teas, oils, and compresses to ease fifty common discomforts from colds and cuts to the pain of arthritis and gastric distress.

 
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