In
this case the corresponding rough or slightly touched areas will appear
at the opposite corners of an imaginary square. If the "mass" has been
sawn, the grain runs across the marks on the table surface, but all
polishing is done across the grain.
After
identifying the character of the "mass" of the stone, the polisher goes
ahead with his polishing or faceting—and it is here that the word
"grinding" is more appropriate than in connection with rounding.
Anyhow, he works on the soft corners, four "templets" above and the
corresponding four pavilions below, to form a cross. Then he
superimposes upon the cross, above or below, a companion set of
templets or pavilions. On the top of the stone the facets are
completed in sets of three, a "star" and a pair of "skill-facets"
nearest to it. Similarly on the bottom each pair of contiguous
"skill-facets" are worked together. Always the direction of the grain
is important!
In
other words (that technical expert was lurking behind the above
paragraph again), the diamond is turned so that the face to be ground
is at the correct angle, is pressed on the wheel by hand or with lead
weights, until the facet is flat, smooth, and perfect. Forty to fifty
times the solder must be melted, or the prongs loosened, and the stone
reset at a new angle. Each time the whining, shrill noise of the wheel
must start again before the brilliant is finished. Cutting a one-carat
stone thus takes from three days to a week; larger stones,
proportionately longer.
When
the stone is finished, it weighs about half what it did as a sawn or
split "rough." But it is no longer the filmy, salt-looking thing we
beheld in the beginning. It is a brilliantly faceted thing of beauty,
shining with ever-changing colors of the rainbow, a triumph of cold
fire that came from the center of the earth.
(92)