Michigan
State University Extension
Preserving
Food Safely - 01600448
10/13/97
STORING
CITRUS
Grapefruits, oranges and other citrus fruits can be stored
for
4 to 8 weeks in a fruit cellar. Fruits need to
be
packed in open boxes and inspected often for spoilage.
If
mold appears, remove the unsound fruit and wipe mold
off
the other fruits which may have been touching affected
fruit.
This
information is for educational purposes only. References to commercial products
or trade names does not imply endorsement by MSU Extension or bias against
those not mentioned. This information becomes public property upon publication
and may be printed verbatim with credit to MSU Extension. Reprinting cannot
be used to endorse or advertise a commercial product or company. This file
was generated from data base 01 on 03/09/98. Data base 01 was last revised
on 10/13/97. For more information about this data base or its contents please
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