- gastronomy (n.)
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- 1814, from French gastronomie, coined 1800 by Joseph de Berchoux (1762-1838) as title of poem on good living, after Gastrologia, title of a now-lost poem of antiquity, quoted by Athenaeus (see gastrology). Berchoux's word is from gaster + nomos "arranging, regulating" (from nemein "manage;" see numismatic). Related: Gastronomer.