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TUBEROSE

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Originally appearing in Volume V27, Page 360 of the 1911 Encyclopedia Britannica.
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TUBEROSE . The cultivated tuberose (Polianthes tuberosa) is a plant allied to the Mexican agaves, and is a native of the same See also:

country. The tuberous See also:root-stock sends up a See also:stem 3 ft. in height, with numerous lanceolate leaves and terminal racemes of waxy See also:white See also:funnel-shaped very fragrant See also:flowers. Each See also:flower is about r i in. See also:long, with a long See also:tube and a six-parted See also:limb. The stamens are six in number, emerging from the upper See also:part of the tube, and See also:bear linear anthers. The ovary is three-celled, and the ovoid See also:fruit is crowned by the persistent flower. The plant is largely grown in the See also:United States and at the Cape of See also:Good See also:Hope for export to See also:England, as it is found that imported bulbs succeed better than those grown in the United See also:Kingdom. The See also:double-flowered See also:form is that principally grown. Cultivated See also:plants require a See also:rich See also:soil, considerable See also:heat, and, at first, abundance of See also:water.

End of Article: TUBEROSE

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