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CANNIBALISM

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Originally appearing in Volume V05, Page 185 of the 1911 Encyclopedia Britannica.
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CANNIBALISM , the eating of human flesh by men (from a Latinized See also:

form of Carib, the name of a tribe of See also:South See also:America, formerly found also in the See also:West Indies), also called " anthropophagy "(Gr. avOpwiros, See also:man, and c/sayeiv, to eat). See also:Evidence has been adduced from some of the See also:palaeolithic See also:cave-dwellings in See also:France to show that the inhabitants practised cannibalism, at least occasionally. From See also:Herodotus, See also:Strabo and others we .hear of peoples like the Scythian See also:Massagetae, a See also:nomad See also:race See also:north-See also:east of the See also:Caspian See also:Sea, who killed old See also:people and See also:ate them. In the See also:middle ages reports, some of them probably untrustworthy, by Marco See also:Polo and others, attributed cannibalism to the See also:wild tribes of See also:China, the Tibetans, &c. In our own days cannibalism prevails, or prevailed until recently, over a See also:great See also:part of West and Central See also:Africa, New See also:Guinea, See also:Melanesia (especially See also:Fiji) and See also:Australia. New See also:Zealand and the Polynesian Islands were great centres of the practice. It is extensively practised by the See also:Battas of See also:Sumatra and in other East See also:Indian islands and in South America; in earlier days it was a See also:common feature of Indian See also:wars in North America. Sporadic cannibalism occurs among more civilized peoples as a result of See also:necessity or as a manifestation of disease (see See also:LYCANTHROPY). See also:Classification.—Cannibalistic practices may be classified from two points of view: (I) the motives of the See also:act; (2) the ceremonial regulations. A third See also:division of subordinate importance is also possible, if we consider whether the victims are actually killed for See also:food or whether only such are eaten as have met their See also:death in See also:battle or other ways. 1. From a psychological point of view the See also:term cannibalism See also:groups together a number of customs, whose only See also:bond of See also:union is that they all involve eating of human flesh.

(a) Food cannibalism, where the See also:

object is the See also:satisfaction of See also:hunger, may occur' sporadically as a result of real necessity or may be kept up for the See also:simple gratification of a See also:taste for human flesh in the See also:absence of any lack of food in See also:general or even of See also:animal food. (i.) Cannibalism from necessity is found not only among the See also:lower races, such as the Fuegians or Red Indian tribes, but also among civilized races, as the records of sieges and shipwrecks show. (ii.) Simple food cannibalism is common in Africa; the Niam-Niam and Monbuttu carry on wars for the See also:sake of obtaining human flesh; in West Africa human flesh could formerly be seen exposed for See also:sale in the See also:market like any other See also:article of See also:commerce; and among some tribes it is the practice to sell the corpses of dead relatives for See also:consumption as food. (b) In curious contrast to this latter See also:custom is the practice of devouring dead kinsfolk as the most respectful method of disposing of their remains. In a small number of cases this practice is combined with the custom of killing the old and sick, but in the great See also:majority of peoples it is simply a form of See also:burial; it seems to prevail in most parts of Australia, many parts of Melanesia, Africa and South America, and less frequently in other parts of the See also:world. To this See also:group belong the customs described by Herodotus; we may perhaps regard as a variant form the custom of using the See also:skull of a dead man as a drinking-See also:cup. This practice is widely found, and the statement of Herodotus that the skull was set in See also:gold and preserved by the See also:Issedones may point in this direction; from the See also:account given of the Tibetans some seven See also:hundred years ago by See also:William of Ruysbruck (See also:Rubruquis) it appears that they had given up cannibalism but still preserved the use of the skull as a drinking See also:vessel. Another modification of an See also:original See also:ritual cannibalism is the custom of drinking the ashes of the dead, which is practised by some See also:African and South See also:American tribes. The custom of holding burial feasts has also been traced to the same origin. More incomprehensible to the See also:European than any other form of cannibalism is the custom of partaking of the products of putrefaction as they run down from the See also:body. The Australians See also:smoke-dry the bodies of tribesmen; here, too, it is the custom to consume the portions of the body which are rendered liquid by the See also:heat. (c) The ritual cannibal-ism just mentioned shades over into and may have been originally derived from magical cannibalism, of which three sub-See also:species may be distinguished.

(i.) Savages are accustomed, on the one See also:

hand, to abstain from certain foods in See also:order that they may not acquire certain qualities; on the other hand other foods are eagerly desired in order that they may by partaking of the flesh also come to partake of the See also:mental or bodily peculiarities of the man or animal from which the See also:meat is derived; thus, after the See also:birth of a See also:child, especially the first-See also:born, the parents are frequently forbidden the flesh of slow-moving animals, because that would prevent the child from learning to walk; conversely, eating the See also:heart of a See also:lion is recommended for a See also:warrior to make him brave; from this point of view therefore we readily under-stand the motives which See also:lead to the eating of those slain in battle, both See also:friends and foes. (ii.) We may term protective an entirely different See also:kind of magical cannibalism, which consists in the consumption of a small portion of the body of a murdered man, in order that his See also:ghost may not trouble the murderer; according to Hans See also:Egede, the See also:Eskimo, when they kill a See also:witch, eat a portion of her heart, that she may not haunt them. (iii.) The practice is also said to have the effect of causing the relatives of the murdered man to lose heart or to prevent them from exercising the right of revenge; in this See also:case it may be brought into relation with the ceremony of the See also:blood See also:covenant in one of the forms of which the parties drink each other's blood; or, it may point to a See also:reminiscence of a ritual eating of the dead kinsman. The See also:late survival of this See also:idea in See also:Europe is attested by its mention by See also:Dante in the Purgatorio. (d) The custom of eating food offered to the gods is widespread, and we may trace to this origin Mexican cannibalism, perhaps, too, that of Fiji. The Aztec See also:worship of the See also:god of See also:war, See also:Huitzilopochtli, led to the See also:sacrifice of prisoners, and the custom of sacrifice to their frequent wars. The See also:priest took out the heart, offered it to the See also:sun, and then went through the ceremonies of feeding the idol with the heart and blood; finally the bodies of the victims were consumed by the worshippers. (e) We reach an entirely different set of motives in penal and revenge cannibalism. For the origin of these ideas we may perhaps look to that of protective magic, dealt with above; but it seems possible that there is also some idea of influencing the See also:lot of the criminal in a future See also:life; it may be noted that the whole of the body is seldom eaten in protective cannibalism; among the Battas, however, the criminal, and in parts of Africa the debtor, are entirely consumed. Other cases, especially where the victim is an enemy, may be due to See also:mere fury and bravado. (f) In the west of North America a See also:peculiar kind of cannibalism is found, which is confined to a Certain body of magicians termed " Hametzen " and a necessary See also:condition of See also:admission to their order. Another kind of initiatory cannibalism prevailed in the south of Australia, where a magician had to eat a portion of a child's body before he was admitted.

The meaning of these ceremonials is not clear. 2. Most kinds of cannibalism are hedged See also:

round with ceremonial regulations. Certain tribes, as we have seen above, go to war to provide human flesh; in other cases it is only the nearest relatives who may not partake of a body; in other cases again it is precisely the nearest relatives on whom the See also:duty falls. A curious regulation in south-east New Guinea prescribes that the killer of the victim shall not partake in the feast; in some cases the whole of the See also:clan to which belonged the man for whom revenge is taken abstains also; in other cases this clan, together with any others of the same intermarrying group, takes part in the feast to the exclusion of (a) the clan or group with which they intermarry and (b) all outside clans. Some peoples forbid See also:women to eat human flesh; in others certain classes, as the See also:Muri of the Bambala, a tribe in the Kassai, may be forbidden to eat it. In Mindanao the only See also:person who might eat of a slain enemy was the priest who led the warriors, and he was not permitted to See also:escape this duty. In See also:Grand Bassam all who had taken part in a festival at the See also:foundation of a new See also:village were compelled to eat of the human victim. But the See also:variations are too numerous for any general account to be given of ceremonial limitations. S. R. See also:Steinmetz has proposed a division into endoand exo-cannibalism; but these divisions are frequently of See also:minor importance, and he has failed to define satisfactorily the limits of the groups on which his classification is based.

Origin.—It will probably never be possible to say how cannibalism originated; in fact the multiplicity of forms and the diversity of ceremonial rules—some prescribing that tribesmen shall on no account be eaten, others that the bodies of none but tribesmen shall provide the See also:

meal of human flesh—point to a multiple origin. It has been maintained that the various forms of endo-cannibalism (eating of tribesmen) See also:spring from an original practice of food cannibalism which the human race has in common with many animals; but this leaves unexplained inter alia the See also:limitation of the right of participation in the funeral meal to the relatives of the dead man; at the same See also:time it is possible to argue that the magical ideas now associated with cannibalism are of later growth. Against the view put forward by Steinmetz it may be urged that we have other instances of magical foods, such as the eating of a lion's heart, which do not point to an original custom of eating the animal as food. We shall probably be justified in referring all forms of endo-cannibalism to a ritual origin; otherwise the limitation is inexplicable; on the other hand exo-cannibalism, in some of its forms, and much of the See also:extension of endo-cannibalism must be referred to a See also:desire for human flesh, grown into a See also:passion.

End of Article: CANNIBALISM

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