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GIRONDE , a maritime See also:department of See also:south-western See also:France, formed from four divisions of the old See also:province of Guyenne, viz. Bordelais, Bazadais, and parts of See also:Perigord and See also:Agenais. See also:Area, 4140 sq. m. Pop. (1906) 823,925. It is bounded N. by the department of See also:Charente-Inferieure, E. by those of See also:Dordogne and See also:Lot-et-See also:Garonne, S. by that of See also:Landes, and W. by the See also:Bay of See also:Biscay. It takes its name from the See also:river or See also:estuary of the Gironde formed by the See also:union of the Garonne and Dordogne. The department divides itself naturally into a western and an eastern portion. The former, which is termed the Landes (q.v.), occupies more than a third of the department, and consists chiefly of morass or sandy See also:plain, thickly planted with pines and divided from the See also:sea by a See also:long See also:line of See also:dunes. These dunes are planted with pines, which, by binding the See also:sand together with their roots, prevent it from drifting inland and afford a barrier against the sea. On the See also:east the dunes are fringed for some distance by two extensive lakes, Carcans and Lacanau, communicating with each other and with the Bay of See also:Arcachon, near the See also:southern extremity of the department. The Bay of Arcachon contains numerous islands, and on the See also:land See also:side forms a vast shallow See also:lagoon, a considerable portion of which, however, has been drained and converted into arable land. The eastern portion of the department consists chiefly of a See also:succession of See also: The See also:corn produced, however, does not meet the wants of the inhabitants. The culture of the See also:vine is by far the most important See also:branch of See also:industry carried on (see See also:WINE), the vineyards occupying about one-seventh of the See also:surface of the department. The wine-growing districts are the Medoc, See also:Graves, See also:Cotes, Palus, Entre-deux-Mers and Sauternes. The Medoc is a region of 5o m. in length by about 6 m. in breadth, bordering the left banks of the Garonne and the Gironde between See also:Bordeaux and the sea. The Graves See also:country forms a See also:zone 30 M. in extent, stretching along the left bank of the Garonne from the neighbourhood of Bordeaux to Barsac. The Sauternes country lies to the S.E. of the Graves. The Cotes See also:lie on the right bank of the Dordogne and Gironde, between it and the Garonne, and on the left bank of the Garonne. The produce of the Palus, the alluvial ]and of the valleys, and of the Entre-deux-Mers, situated on the left bank of the Dordogne, is inferior. Fruits and vegetables are extensively cultivated, the peaches and See also:pears being especially See also:fine. See also:Cattle are extensively raised, the Bazadais breed of oxen and the Bordelais breed of milch-cows being well known. See also:Oyster-breeding is carried on on a large See also:scale in the Bay of.Arcachon. Large supplies of See also:resin, See also:pitch and See also:turpentine are obtained from the See also:pine See also:woods, which also See also:supply vine-props, and there are well-known quarries of See also:limestone. The manufactures are various, and, with the See also:general See also:trade, are chiefly carried on at Bordeaux (q.v.), the See also:chief See also:town and third See also:port in France. Pauillac, Blaye, See also:Libourne and Arcachon are See also:minor ports. Gironde is divided into the arrondissements of Bordeaux, Blaye, Lesparre, Libourne, See also:Bazas and La Reole, with 49 cantons and 554 communes. The department is served by five See also:railways, the chief of which are those of the See also: Additional information and CommentsThere are no comments yet for this article.
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